The Reaper - Vietnamese Chili Oil

The Reaper is our hottest chili oil yet — made in small batches with fresh garlic, lemongrass, ginger, and an intense blend of chili peppers for extreme heat layered with real flavour.

Created for serious spice lovers, this version delivers deep savoury umami upfront followed by a slow-building heat that lingers long after the first bite.

Even with the extra fire, balance remains at the heart of the recipe — rich aromatics, fresh ingredients, and bold Vietnamese-inspired flavour in every spoonful.

 Perfect with:

• Pho, ramen, and spicy noodle soups

• Wings, burgers, tacos, and grilled meats

• Fried rice, stir fry, and dumplings

• Any dish that can handle serious heat

Heat Level: Extreme 🔥🔥🔥🔥🔥

Intense lingering heat with bold savoury flavour underneath.

Ingredients: Canola Oil, Fresh Thai Red Chilies, Habanero peppers, Garlic, Ginger, Lemongrass, Soy Sauce (Water, Soybeans, Wheat, Salt), Fish Sauce (Anchovy Extract, Salt, Sugar), Sugar, Salt, Chili Powder, Carolina Reaper powder.

SHAKE WELL
Agitate the jar to blend our signature oils with sun-ripened chilies for the perfect flavor profile.

COOL & DARK
Preserve the "VIP" potency by storing in a cool, dry place away from direct sunlight.

STAY CLEAN
Use only dry, clean utensils to maintain the artisan integrity and freshness of the oil.

SHELF STABLE
Refrigerate after opening. Keep it on your counter for a consistent, fluid drizzle every time.

SEAL TIGHT
Always tighten the lid after use to lock in the authentic Vietnamese aroma and heat.